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Cream Cheese Tortilla Bites

Cream Cheese Tortilla Bites


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  • Author: Luke Preston
  • Total Time: 14 minutes
  • Yield: 36 bites
  • Diet: Vegetarian

Description

Cream Cheese Tortilla Bites are quick, crispy, and creamy appetizers seasoned with everything seasoning and fried to perfection for the ultimate party snack.


Ingredients

6 flour (8-inch) tortillas

1 package (8 ounces) cream cheese, room temperature, divided

2 tablespoons everything seasoning, divided

2 tablespoons unsalted butter


Instructions

1. Spread cream cheese evenly over tortillas.

2. Sprinkle each with 1 teaspoon of everything seasoning.

3. Roll up tortillas and cut into 1-inch pieces (around 36 bites).

4. In a large nonstick pan, melt butter over medium heat.

5. Add bites and cook about 1 minute per side until golden brown.

6. Flip and repeat on the other side.

7. Serve warm and enjoy.

Notes

Air Fryer Instructions:

Assemble the tortilla bites as instructed.

Brush melted butter over each bite.

Air fry at 400°F for 5–6 minutes, flipping halfway if desired.

Serve warm.

  • Prep Time: 10 minutes
  • Cook Time: 4 minutes
  • Category: Appetizer
  • Method: Frying / Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 3 bites
  • Calories: 95
  • Sugar: 0.5g
  • Sodium: 120mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0.5g
  • Protein: 2g
  • Cholesterol: 15mg